I I love potato wedges especially spicy ones, but shop bought are full of Syn's in Slimming World and not worth the extra calories so I decided to make some of my own....
You'll Need
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Potatoes cut into wedges
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Dessert spoon of chilli flakes
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Dessert spoon of garlic salt
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Dessert spoon of balsamic vinegar
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125 mls water
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In a bowl mix the water, vinegar and spices together
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Add the potatoes and mix well to ensure they are all coated in the dressing
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Leave to marinade for around 30minutes stirring occasionally
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Heat the oven to180 degrees
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Spray a tray with fry light and put the potatoes pouring the marinade over the top
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Roast for 1 hour shaking the tray s couple of times to ensure the potatoes are evenly coated
- Ensure the potatoes are cooked through and serve. These are delicious with Cha Cha Chilli Chicken and Rice ...
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