Thursday 5 February 2015

Sizzlin Spicy Wedges

I I love potato wedges especially spicy ones, but shop bought are full of Syn's in Slimming World and not worth the extra calories so I decided to make some of my own....

 

You'll Need

  • Potatoes cut into wedges
  • Dessert spoon of chilli flakes
  • Dessert spoon of garlic salt
  • Dessert spoon of balsamic vinegar
  • 125 mls water
  1. In a bowl mix the water, vinegar and spices together
  2. Add the potatoes and mix well to ensure they are all coated in the dressing
  3. Leave to marinade for around 30minutes stirring occasionally
  4. Heat the oven to180 degrees
  5. Spray a tray with fry light and put the potatoes pouring the marinade over the top
  6. Roast for 1 hour shaking the tray s couple of times to ensure the potatoes are evenly coated
  7. Ensure the potatoes are cooked through and serve. These are delicious with Cha Cha Chilli Chicken and Rice ...

 

 

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