Ingredients
250g icing sugar
200g condensed milk
200g desiccated coconut
Pink food colouring
Chocolate buttons
Strawberry laces
Glacé Cherries
How to make them
Mix icing sugar food colouring milk and coconut in a bowl until it forms a firm dough, if it's too sloppy add a bit more icing sugar and coconut.
Using a dessert spoon form elongated spheres from the mix. Pinch the front end to form a nose. Using the chocolate buttons for ears a quarter, of a cherry for a nose and the laces for tails build your mice. You can also use cake decorating balls for eyes.
Et voilà, very cute coconut mice. But be warned the mix is very moorish. Mmmmmmmm yummy!
What's your favourite Christmas recipe?
No comments:
Post a Comment